Experience The Culinary Art of Fine Dining
in a Casual and Totally Unpretentious Atmosphere.
All of our food is only prepared and plated by Master Chef, Marcia, in her sterile kitchen. We have expanded our delicious dinner tray delivery dates. Both the delicious Hot Dinner Trays and the Charcuterie Dinner Trays are available 7 days a week and may be delivered to your cottage, a garden or by the pool.
The spirit of Elm Creek Manor embraces the culinary arts, and the bounty of the rich Texas soil and sun. We are all about creativity and respect for whole foods while creating a romantic getaway and fun escapes.
Guests seek our venue for its uniqueness and our ability to bring peak of perfection bounty to the table. The ultimate farm to table restaurant experience is easily achieved when the table is at the farm.
Apart from growing our organic herbs, fruits, and vegetables, we raise our dairy goats, fish, rabbits, beef, and chickens as well as harvest their daily fresh-laid eggs. All of our artisan cheeses are handmade from dairy milked here. We also keep bees for fresh honey and wax for our artisan cheeses.
Can't stay the night? We offer one table each Saturday night, that will accommodate up to 4 people, to allow a non-overnight guest to enjoy dinner at the Inn. Non-guest rate is $69 pp, plus 8.5% tax, 20% service. Includes social hour in the library, prior to dinner seating (comp decanter of wine at dinner). Phone the inn for a dinner reservation.
An Unforgettable Dining Experience
An elegantly set table includes complimentary wine, coffees, tea and after dinner liqueurs.
The 5 Course Dinner is only served on these dates: Available: June 20, Sept 19, Nov 7, Dec 31, 2019.
Our Five Course Dinners Consists of an Amuse Bouche, Appetizer, Salad, Entree and Desert
Fabulous 5-Course Gourmet Dinner
A Romantic Table For Two
Saturday nights, we offer our wonderful 3 course serviced dinner in beautiful surroundings, at a table for two in the dining room, or a private table for two in the library. Seated at 6:30 (includes decanter of comp wine).
Select from: Southern Slow Roasted Pinot Noir Savory Brisket, Rosemary-Chardonnay Braised Pork Loin, Homestyle Turkish Meatloaf, Free Range Lemon Herb Rotisserie Chicken, Country Baked Ham.
Vegetarian option: Greek Potato and Eggplant Moussaka. Make sure that we are aware of your dietary restriction, a week prior to your arrival.
A Wonderful Charcuterie tray of fruit, cheese, smoked meat, dried fruits, hummus, and many of our farm made delicacies with complimentary wine. A guest favorite! Available seven days a week.